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Apple juice from your own garden is healthy!

The best and carefully chosen equipment for making apple juice

Pressing juice is easy with the right equipment! 

  1.  Crush the apples
  2. Press the crushed mash
  3. Heat the juice and pour it in the bottles or bags

You can never predict when you're going to drown in apples. The best way to get out of this is to make apple juice!

Don't be afraid that making juice on your own is difficult. If you have the apples, the rest you'll get from us. We are providing equipment for making juice or cider at home and also more powerful machines for smaller businesses producing juice, cider or wine.  You can find equipment for shredding, pressing, pasteurising and for storage. Buying juice press and fruit mill is an investment for years. You can buy the equipment together with your family, friends or neighbours and share them with each other. 

Freshly pressed apple juice stays fresh in the refrigerator for 3 to 4 days. To keep it fresh over the winter you need to pasteurise it and fill it into the bottles or Bag-in-Box juice storage bags. Pasteurised juice stays fresh for at least 12 months.